Dip the end of a cake pop stick into melted candy melts and insert the stick halfway through each cake ball. Allow to cool and glaze or coat, as desired.
If it is too dry add more frosting.
Vanilla cake pop recipe from box. As of 2017, it looks like the recipes are no. Easy to make vanilla cake pops made with vanilla cake mixed with vanilla frosting. Using a small ice cream scoop, portion the cake and shape into a ball.
To make it even more fun, i dyed the. Pour melted candy melts into a tall narrow cup and dip each cake pop into the candy. Add vanilla frosting to give some moisture to the cake.
Freeze the vanilla cake pops for 15 minutes. Both use similar ingredients and produce a deliciously light vanilla cake. 1 can (12 ounces) soda;
Follow the directions on the box mix to preheat your oven to the proper temperature. For vanilla cake pops with. In a medium bowl, crumble the cake.
Simple vanilla cake pops this cake pop recipe is a copy of starbuck's birthday cake pop. This little treat is a combination of vanilla cake, frosting, and coating of pink candy. This recipe is very simple and is a great way to produce a batch of delicious chocolate cake pops to serve at a party, give as a gift, or to simply.
4 dozen cake pops number of servings: Easy and fun homemade cake pop recipe sweet homemade chocolate vanilla cake easy eggless homemade cake pops mommy easy and fun homemade cake pop recipe vibrant. 48 recipe submitted by sparkpeople user shmmr27.
If you've ever been to starbucks, you've probably seen these famous pink birthday cakes through the glass of candy. This recipe also works with a can of club soda or sparkling water. Bake 4 to 5 minutes or until a toothpick inserted into a cake pop comes out clean.
I recommend using my 2 layer white cake batter instead. Cake pops are fun to make, fun to look at and fun to eat! For vanilla cake pops with a hard shell, store in the freezer and remove them about 5 minutes before serving.
The cake balls are then dipped in melted chocolate and topped with sprinkles. Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. See recipe notes for the 9×13 inch version.
Using a handheld or stand mixer fitted with a. Use any leftover shell frosting to pipe over the cake pops. Be careful not to burn your candy melt.
While the cake balls were freezing, i melted a 1/2 a bag of chocolate candy melts and a 1/2 a bag of vanilla candy melts according to the package in the microwave. Making a recipe from scratch with the cake pop maker is still quicker than the original method of baking a cake, and then chopping it up and mixing it with frosting and shaping the balls by hand.